Chicagoist
September 6th, 2011, 05:51 PM
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We had such a good time (read: ate so much and drank so much) that we only vaguely remember the last third of our Sunday Dinner Club (http://www.sundaydinnerchicago.com/) experience. Which is probably the best endorsement we can possibly give it. A few weeks ago, SDC threw a vegetarian installment of their popular underground supper club, and we finally decided to join them. The owners, Josh Kulp and Christine Cikowski, announced last week (http://chicagoist.com/2011/09/02/restaurant_news_sunday_dinner_club.php) that they were going to open a really-for-real restaurant, but when we were in the kitchen there were only excited rumors. The rumors added energy to the already-frenetic kitchen space, making for a particularly fun and interesting night. [ more › (http://chicagoist.com/2011/09/06/see_food_behind_the_scenes_at_sunda.php) ]
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We had such a good time (read: ate so much and drank so much) that we only vaguely remember the last third of our Sunday Dinner Club (http://www.sundaydinnerchicago.com/) experience. Which is probably the best endorsement we can possibly give it. A few weeks ago, SDC threw a vegetarian installment of their popular underground supper club, and we finally decided to join them. The owners, Josh Kulp and Christine Cikowski, announced last week (http://chicagoist.com/2011/09/02/restaurant_news_sunday_dinner_club.php) that they were going to open a really-for-real restaurant, but when we were in the kitchen there were only excited rumors. The rumors added energy to the already-frenetic kitchen space, making for a particularly fun and interesting night. [ more › (http://chicagoist.com/2011/09/06/see_food_behind_the_scenes_at_sunda.php) ]
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